Barb Bourscheidt

A Gig Harbor artist potter and community activist, Barb Bourscheidt is a freelance writer who writes on subjects of personal interest, usually the arts, gardening, cooking and the environment. A working artist, she creates pottery that reflects her love of nature, incorporating leaf motifs on surfaces of functional kitchen, garden and decorative ware. Although posts are infrequent, Barb has a personal blog at clayladybarb.blogspot.com.

Articles & Blog Posts

• Article: Cover Feature — Marnie Rae’s Soft Cocktails
  (February 27, 2018) in Featured & Food & Entertainment
• Blog Post: In the Market Now — Why Buy Organic? Part 1: Fruits and Vegetables
  (February 14, 2018)
• Article: Empty Bowls Fight Hunger one Child at a Time
  (February 12, 2018) in Featured & Food & Entertainment
• Blog Post: In the Market Now — Warming Winter Curry
  (January 19, 2018)
• Article: Cover Feature — A Home Full of Light and Life
  (January 11, 2018) in Featured & The Home
• Blog Post: In the Market Now — Sweet Potatoes
  (November 8, 2017)
• Article: McCloud’s Grill House
  (October 18, 2017) in Featured & Food & Entertainment
• Article: Cover Feature — Olalla Mission-Style Home gets Modernized
  (October 13, 2017) in Featured & The Home
• Blog Post: In the Market Now — Enjoying the Fall Flavors of Apples
  (September 19, 2017)
• Article: Spotlight — Open Studio Tour
  (September 11, 2017) in Featured & People & Places
• Article: Grandma’s House — Part of a New Beginning
  (August 28, 2017) in Featured & The Home
• Blog Post: In the Market Now — Watermelon!
  (August 18, 2017)
• Article: Massimo Italian Bar & Grill Rooted in Family Tradition
  (August 15, 2017) in Featured & Food & Entertainment
• Article: On the Lookout for the ‘Wow Factor’ at The Garden Room
  (August 7, 2017) in Featured & People & Places
• Article: A True Cottage Garden ‘Hidden in Plain Sight’
  (July 24, 2017) in Featured & The Garden
• Blog Post: In the Market Now — Wonderful Washington Cherries!
  (July 12, 2017)
• Blog Post: In the Market Now — Late-Spring Vegetables and Mushrooms
  (June 2, 2017)
• Article: Eleven Winery — ‘Built to do Good’
  (May 25, 2017) in Featured & People & Places
• Article: The Boat House at North Bay
  (April 24, 2017) in Featured & Food & Entertainment
• Blog Post: In the Market Now — Beets, Cabbage and (Dried) Cherries! Oh MY!
  (April 12, 2017)
• Blog Post: In the Market Now — Storage Potatoes and Fresh-Dug leeks
  (March 21, 2017)
• Article: Cover Feature — Garden Capers
  (February 27, 2017) in Featured & The Garden
• Blog Post: In the Market Now — Northwest Grown Produce
  (February 22, 2017)
• Article: Cover Feature — Home at Last — A Colvos Passage Home Set Apart
  (January 26, 2017) in Featured & The Home
• Blog Post: In the Market Now — Brussels Sprouts
  (January 10, 2017)
• Blog Post: In the Market Now — Mincemeat Fixin’s
  (December 14, 2016)
• Article: Cover Feature — Party-Planning Pizzazz
  (December 12, 2016) in Featured & Food & Entertainment
• Article: A Norwegian Cottage Christmas
  (November 28, 2016) in Featured & The Home
• Article: The Sweet Life in Gig Harbor — Gig Harbor Candy Company
  (November 18, 2016) in Featured & Food & Entertainment
• Blog Post: In the Market Now — Cranberries!
  (November 15, 2016)