Tag: cooking

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Can The Grease

‘Can the Grease’ to Avoid Plumbing Clogs and Backups

The Sewer Utility Division of Kitsap County Public Works is offering free kits to residential customers to encourage proper disposal of fats, oils and grease, commonly referred to as “FOG” in the wastewater industry. According to the U.S. Environmental Protection Agency, approximately 65 … read more

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Squash
In the Market Now

Winter Squash

Blue Hubbard (shaped like a football), pleated dark-green acorn, delicate delicata and buttery-skinned butternut are just a few of the many varieties of beautiful winter squash available this autumn. Grocery stores and farmers markets are brimming with these thick-skinned and delicious, nutritious, meaty … read more

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Baked Apple Cake
In the Market Now

Apples

“As American as apple pie,” the saying goes. “An apple a day keep’s the doctor away” — maybe because an apple is full of fiber and vitamins and minerals? And then, stories abound about a guy name Johnny Appleseed who went across the … read more

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Grandma's Chocolate Mayo Cake

Recipe for Simple Living: Grandma’s Chocolate Mayo Cake

Anyone else have a sweet tooth? I love to bake. Desserts are what make my kitchen go round. I used to purchase boxed cake mixes by the half dozen when they came on sale. Until (you guessed it) I started reading the ingredients. … read more

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Pears
In the Market Now

Pears

Of all the delicious fruits grown in the Northwest, pears may be the most versatile, succulent and satisfying of all. Pears transcend summer into fall, ripening late summer to early autumn, depending on variety and weather conditions. This beautiful fruit lends itself to … read more

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Ingredients

Never Run Out of Ingredients by Stocking Your Pantry Right

Have you ever noticed when you run to the store for one particular item you usually end up grabbing a few more items than you intended? I’ve found by keeping a good stock of staple items I can make many different dishes from … read more

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Children Helping Kitchen

5 Ways to Get Your Kids in the Kitchen (But Not Get in Your Way)

My three kids spend so much time with me in the kitchen. Daily, we chop, we mix, we bake, we stir, we do life together around our island and over food. At this point, they are trained professionals when it comes to helping … read more

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Cooling in an ice bath
In the Market Now

Fava Beans

Just before summer warms soil temperatures to an intolerable level for cool weather legumes, fava beans are at their largest, sweetest stage. The long, bright-green pods hide a delicious ancient delicacy nestled inside their silken, white lining. Favas are known throughout the Middle … read more

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smoked steak

Recipes for a Smokin’ Father’s Day

If the surge in barbecue and smoking competitions across the country is any indication, grilling has become an art form. This Father’s Day, grab dad and gather around the grill to try a technique that’s rising in popularity — smoking — and create … read more

Pony Up Rescue for Equines
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