Posted inAt Home

Sweet Potatoes

Is it a sweet potato or a yam? Much confusion abounds as to whether they are the same thing or not, and what, if anything, is the difference. Unless you visit an ethnic-foods market that imports vegetables from Africa, it is doubtful that the long, red skinned tuber offered for sale is a yam. Yams […]

Posted inFood & Entertainment

Time to Throw a Party

You are invited! Please join us as WestSound Home and Garden takes a look at the joys and challenges of entertaining. With a bit of preplanning and some sage advice from our entertaining experts, throwing a party can be as much fun for the host as it is for the guests. The candles are lit. […]

Posted inHome

Grandma’s Pyrex Bowls

The subject of product analysis is a slow page-turner, but mention grandma’s mixing bowls, and eyes widen. Today, mention Pyrex and eyes get even wider, as recent articles have stunned people with the announcement that old Pyrex is like gold. Yes, Pyrex has increased in value — but let’s talk. I have seen enough old […]

Posted inAt Home

Smart Summer Snacks

A busy summer schedule requires plenty of energy, and while relaxation is sure to help, what you eat is your essential source of fuel. Just like filling up your gas tank, food is what makes your body go. A well-balanced approach to eating is a smart way to ensure your body gets the nutrients it […]

Posted inAt Home

Northwest Grown Produce

Wet, blustery days in February do not usually bring to mind fields of fresh root vegetables or greenhouses filled with herbs and greens. But in the Northwest, farmers work year round to bring these foods to our tables. Although you cannot usually source these delectable, nutritious and flavorful foods at farmers markets in the winter, […]

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