It wasn’t long ago that craving for good barbecue would mean going to Texas, Kansas City, Memphis or North Carolina. There were only one or two places locally that even knew what “real” barbecue was, let alone customers who wanted it. But in … read more

Sam Spiva is as charismatic as it gets and not only does he juggle a company that’s constantly mixing things up and making its way into our local markets and specialty shops, but the requests for his products are also putting this local … read more

Calvin Grant always dreamed of owning a food truck. He told his wife, Toalva, about his postservice ambition while both were in the military. He announced it at his Navy retirement function. So, it came as no surprise when he opened Bremerton’s popular … read more

The exciting new location for Brix 25° sits right in the middle of walkable Harborview Drive, enjoys a beautiful view of the harbor and marina below, and features outside seating in fine weather. Arriving on the Gig Harbor restaurant scene in 2008 and … read more

With the opening of Maynard’s Restaurant in Silverdale, Chef Maynard “JJ” Meland’s dream of feeding people in a unique and sustainable way has become a reality. The son of a chef, and cooking professionally himself for more than 25 years, Meland has had … read more

Two Army guys and a fireman walk into a concrete box — and about a year later, they have turned the empty box into Bremerton’s newest and most successful emerging businesses. The Axe & Arrow Gastropub is the latest addition to the Quincy … read more

At Molly Ward Gardens, reservations are recommended, but when you call, don’t expect to talk to Molly. You might get Lynn Ward — proprietress, co-founder, head gardener and creative force behind the eclectic Poulsbo restaurant and event destination — but Molly is not … read more

The unmistakable, booming, Italian-accented, jovial voice of Michele “Mike” Simone leaves no doubt Il Lucano is Gig Harbor’s iconic Italian restaurant. Simone makes the rounds of tables, greeting customers, inquiring about the quality of food and thanking them for patronizing his business. “I … read more

Celebrating its 40th year in business, the Boat Shed Restaurant at the base of the Manette Bridge is fast becoming the latest destination eatery for locals and Seattleites alike. From the humble beginnings as a longtime bait shop discovered in the late 1970s … read more