Tag: food
Creative Tablescape Competition Winners 2016
As we have in the past, WestSound Magazine magazine received an abundance of creative tablescapes. The choices were all wonderful — but our tablescape judges, Teri Hern and Linna Lawrence, made the difficult decisions! Thank you to all who took the time to … read more
Things to do this Weekend: Geoduck Fest and Allyn Days
The Allyn Community Association’s 34th Annual Allyn Days/6th Annual Geoduck Festival is a must-go-to event happening in the quaint town of Allyn July 15-17. Festival Kick-Off Friday, July 15, starting at 5:30 p.m. Professional singer/songwriters, Mick and Laura McCartney of Rhythm & Sass, … read more
Midcentury Enamelware
As wanted as pigs in a sunflower field, as fleeting as floaters from a dandelion puff and as obsolete as the weekly milk delivery, midcentury enamelware kitchen items have more or less vanished from today’s scene — except for decorative candy tins that … read more
Outdoor Kitchens, from Simple to Sublime
Requests for outdoor kitchens are on the rise, from pretty basic to really crazy. While most outdoor kitchens are considered a luxury, there are ways to add them to your space in all budget ranges. First consider how you will use your outdoor … read more
Grass-Roots Community Efforts Make Sure No Child Goes Hungry
Every week during the school year, dozens of volunteers are working in small teams to sort, pack and make food deliveries throughout West Sound. They do it on different days and as part of different organizations, but these small volunteer armies have one … read more
Fava Beans
Just before summer warms soil temperatures to an intolerable level for cool weather legumes, fava beans are at their largest, sweetest stage. The long, bright-green pods hide a delicious ancient delicacy nestled inside their silken, white lining. Favas are known throughout the Middle … read more
Why Keep Gentle Bees? Part 2
Editor’s note: This is an excerpt from “Mason Bee Revolution: How the Hardest Working Bee Can Save the World One Backyard at a Time,” a book by Dave Hunter and Jill LIghtner recently released by Seattle-based Mountaineers Books. Read Part 1 to learn … read more
Pho T&N — Delicious, Authentic Vietnamese Cuisine
Whether you pronounce it right or not, it’s still delicious. Warm, hearty, flavorful pho — the Vietnamese soup with the difficult to pronounce name. Just say fa, like in fa-la-la-la-la. No matter how you pronounce it at Pho T&N in Poulsbo, the staff … read more