Posted inAt Home, Blog

Tips for Shopping Organic on a Budget

Chances are you’ve already heard about the benefits of including certified USDA organic foods in your diet. However, you may have also heard that such choices are typically higher in cost. “Eating right is in easier reach of Americans than ever before,” says Kate Geagan, America’s green nutritionist and expert consultant for Earth’s Best, the […]

Posted inAt Home, Blog

A Dainty Distinctive Treat for Your Next Brunch or Bash

Forget cronuts, cake pops and cupcakes. Whether you’re planning an elegant afternoon tea or seeking an unexpected addition to your next brunch or cocktail party, there’s another chic pastry that deserves its day — the madeleine. These classic, seashell-shaped cakes were named after their creator, Madeline Paulmier, by King Louis XV in the 18th century, […]

Posted inBlog, Featured, Gardeners Corner

How to Start Veggies and Other Plants from Seeds

There are many reasons why gardeners decide to start plants from seed. It can be vegetable seeds for growing, harvesting and eating produce, or non-edible annuals to merely decorate containers and other areas of the garden or to attract pollinators. The main reason to start seeds is the wider variety of plants not always found […]

Posted inFeatured, Food & Entertainment

Winter Warmers

Winter brings shorter days, longer nights and lower temperatures. There are few things more comforting than coming in from the cold to a house filled with the intoxicating smells of homemade bread and a pot of soup. The beauty of most soups and stews is that you put them together, cover and forget until you […]

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