Tag: food

BLOG POST

Greek Salad

Blend Late Summer Produce to Make Sauces, Sips and Soups

Want to get the most out of late summer’s fresh fruits and vegetables? Look to your blender and spice rack to puree seasonal produce into refreshing sips, chilled soups and savory sauces. “We’re in peak farmers market season with an abundance of juicy, … read more

Tablescape Winners 2015

Creative Tablescape Competition Winners 2015

This year, WestSound Magazine magazine received an abundance of creative tablescapes. The choices were all wonderful — but our tablescape judges, Linna Lawrence and Tami Blacknall, made the difficult decisions! Thank you to all who took the time to submit their tablescapes. And … read more

The Wine Cabinet

The Wine Cabinet — Sparkling Wines

There are a wide variety of sparkling wines made throughout the world. Lets first establish the idea of champagne vs. sparkling wine. Sparkling wine can only be called champagne if it comes from the region of Champagne, which is just outside of Paris. … read more

BLOG POST

S'mores Pops

How to Sweeten Summer Celebrations with S’mores

Whether it’s a backyard barbecue, a block party or movie night, you can sweeten summer fun and celebrations with an iconic treat. August 10, National S’mores Day, is a great reminder to make the most of summer. This year, consider going beyond the … read more

BLOG POST

Farmer's Market

Veggies, Flowers and Meats — Oh My! Downtown Gig Harbor Farmers Market Booms

Every Thursday afternoon, more than 40 farmers and food producers gather at Skansie Brothers Park on Gig Harbor’s picturesque waterfront in order to supply eager shoppers with organic and sustainably produced local fare. Organized as a collaborative effort between the city of Gig … read more

Chef Mike Holbein (left) and Chef Tom Humbock in the heat of Battle Lamb at Gig Harbor’s Fight Night.

‘Chef Fight Night’ a Treat for Foodies

Fight Night is to a foodie what a...

Are your ready for a fight? Gig Harbor’s NetShed No. 9 has found a wildly successful formula with its organically grown Chef Fight Night (think “Top Chef” or “Chopped”), all while finding a way to utilize its beautiful waterfront facility in the evening … read more

Grilling Perfection

Master the Art of Grilling Perfection

To master the art of grilling, it’s best to start with a piece of high-quality meat. While some supermarkets have been responding to the consumers’ demand for transparency, it’s still a good idea to find a great local butcher shop and get to … read more

Occasions Coffee and Crepes

Occasions Coffee and Crepes: A Tiny Café with a Big Following

If you walk past the Occasions Coffee and Crepes “hole-in-the-wall” spot in Gig Harbor too fast, your first impression is likely to be that of a coffee/gift shop. Walk a little slower, and you many notice the menu by the door — and … read more

Author, Molly Gilbert

Greens & Eggs & Ham

Cleanup is probably the least enjoyable part of entertaining guests — as are elaborate recipes that keep you in the kitchen all day. “Sheet Pan Suppers,” released this past December by Workman Publishing, promises to take care of those problems. Named an essential … read more

Pony Up Rescue for Equines
Wet Apple Media W3C Valid HTML 5 PCS Web Hosting LLC