“Shall I not have intelligence with the earth? Am I not partly leaves and vegetable mould myself?” ~ Henry David Thoreau Ever since people stopped wandering and put down roots, there has been a special place set aside from which they cultivated herbs, flowers, vegetables and fruit for the stuff of daily life. As our […]
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Posted inGarden
Community Gardens and P-Patches in West Sound
Washington state is an amazing place, and not simply because of its immeasurable beauty. The Master Gardener program saw its birth here, training volunteers who are passionate about gardening to offer science-based answers to community members’ gardening questions. This program has spread throughout the country and into Canada since its inception in 1973, and has […]
Posted inFood & Entertainment
Nightshade Manette
Can’t everyone just get along? At Nightshade Manette in East Bremerton, vegetarians and omnivores can. Nightshade is the most recent delicious result of the partnership between married couple Kimberley Campbell and Erik Kleiva. Campbell and Kleiva have owned and operated the popular Port Gamble General Store & Café for the past six years. They have […]
Posted inGardeners Corner
Grow a Bigger Garden in a Smaller Space
Whether in the ground or on a balcony or deck, there’s always room to grow your own garden-fresh produce and beautiful flowers. Space-saving gardening techniques and products can help you increase productivity in any available space. Consider elevated gardens and planter carts that not only save space but make gardens more accessible. Movable carts like […]
Posted inAt Home
Big Game Snacks for the Win
The big game is almost here: two teams, a room full of fans and a spread of fan-favorite foods to keep everybody going. Whether everyone’s at your place or you’re heading somewhere else to watch the game, you want to make sure the place is stocked with flavorful snacks that will wow the crowd. This […]
Posted inAt Home
Brussels Sprouts
Little, green mini cabbages that are frequently offered on long, straight stems intrigue the eye and confound the mind. A staple winter vegetable, Brussels sprouts suffer a love/hate relationship with most consumers. Those with a more sophisticated palate usually enjoy them and prepare them in a large variety of ways, and those who generally shy […]
Posted inAt Home
Breakfast Recipes for a Healthy New Year
A commitment to health and wellness means taking care of yourself and your family, exercising and eating right. The New Year is the perfect time to refocus your goals and make better health a priority. A nutrient-rich breakfast can set you up for success each and every day. Dairy foods like milk, cheese and yogurt […]
Posted inAt Home
Flavorful Recipes to Upgrade Your Holiday Feast
This holiday season, hospitality industry veterans such as Andy Seymour — a top bar educator — are encouraging hosts to use port wine as the focal point of their festivities in both food and drink menus. “Port’s depth of flavor and versatility in style brings so much to the palate. You will find endless ways […]
Posted inAt Home
Mincemeat Fixin’s
It’s cold and wet; snow covers the deck and the sidewalks. Nothing warms the home and heart more than turning on the oven and baking something fragrant, spicy and tasty. The holidays are coming and a traditional delight for me is mincemeat. No, not that horrible stuff you buy in the little box and reconstitute, […]