These recipes from Chef George Duran, host of TLC’s “Ultimate Cake Off” and Food Network’s “Ham on the Street,” make it easy to elevate your cheeseboard and serve up delightfully delicate puffed pastries. Each of these dishes features Jarlsberg cheese, which was created … read more

To row single-handedly from Poulsbo to Seattle in a small rowboat requires propelling some 16 nautical miles through a major transportation waterway teeming with ferries, Alaska-bound cruise ships, container vessels and recreational boaters. It also demands navigation of the Ballard Locks, two gates … read more

I call it the Super Mom effect. You know that moment when you come home tired after a long day and, bam! There it is. Dinner. Cooked and simmering away on your counter because you had the foresight to throw a few ingredients … read more

“The general idea that I like most about a raclette evening is that it is a unique and engaging way to break bread with somebody, constantly communicating with people and getting feedback.” ~ Doña Keating Reinvented for the modern era, a raclette grill is the … read more

In the morning shade of a large, commanding horse-chestnut tree sits a bright-yellow farmhouse that greets visitors to Heyday Farm on Bainbridge Island. Right away, guests are met with beautiful flower gardens, country architecture and the smiles of staff passionate about their work. … read more

Pairing wine with food is one of the joys in life. I love cooking a good meal and picking a delicious wine to go with it. With holiday parties and family gatherings in full swing, impress your guests with a delicious meal and … read more

Just a spoonful of sugar helps the medicine go down. So goes the famous song, “A Spoonful of Sugar,” sung by Julie Andrews in the classic Disney movie “Mary Poppins.” Not intended to be about liqueur; however, the song hints to why liqueur … read more

Before Bremerton’s La Fermata Restaurant opens for business in the late afternoon, locals out walking their dogs or going for a run pause to wave through the windows at owner Sam Schicker, as she goes about her front-of-the house preparations. Schicker seems to … read more

Is it a sweet potato or a yam? Much confusion abounds as to whether they are the same thing or not, and what, if anything, is the difference. Unless you visit an ethnic-foods market that imports vegetables from Africa, it is doubtful that … read more