Before Bremerton’s La Fermata Restaurant opens for business in the late afternoon, locals out walking their dogs or going for a run pause to wave through the windows at owner Sam Schicker, as she goes about her front-of-the house preparations. Schicker seems to … read more

Is it a sweet potato or a yam? Much confusion abounds as to whether they are the same thing or not, and what, if anything, is the difference. Unless you visit an ethnic-foods market that imports vegetables from Africa, it is doubtful that … read more

The first land plant evolved a little over 400 million years ago. A few million years after that, the earliest known insects appeared. Then came land-dwelling slugs, amphibians, reptiles, dinosaurs, birds and mammals — all of them hungry and looking for a meal. … read more

Editor’s note: Are you among the estimated 64 million Americans who will be carving a pumpkin this Halloween! This excerpt was adapted from the newly published book “Easy Pumpkin Carving: Spooktacular Patterns, Tips & Ideas” can help you make the best jack-o-lantern on … read more

Wilting leaves. Sooner or later, everyone who gardens — from just a single house plant to a grand vegetable patch — will encounter a droopy plant. The remedy is a universally known response: Water the plant. Pour some water on it or set … read more

Surrounded by large windows facing out to Henderson Bay and sitting near a warm fire blazing on the stone hearth, Massimo and Cindy Terracciano tell the story of their lives. Their love, marriage, family and restaurant — no one part of it more … read more

My time in the garden is often solitary, but as I focus on a task, my head is filled with whispers. The conversation comes, unbidden — triggered by a sound, a scent or a flower. The garden is where I reconnect with people … read more

Named by Forbes Traveler magazine one of the “prettiest towns” in America, Union appeals to summer vacationers and visitors alike. The breathtaking views, natural beauty, slow pace and recreational activities more than compensate for the off-the-beaten-path destination. But Lisa Leggett sees more than … read more

When it comes to planning brunch, there really are no rules. It’s the perfect opportunity to combine your favorite flavors and foods in one delicious meal. Warmer weather calls for putting a summer twist on brunch classics. Breakfast Tacos Al Pastor are a … read more