Posted inFood & Entertainment

Heyday Farm Brings Sustainable Food to the People

In the morning shade of a large, commanding horse-chestnut tree sits a bright-yellow farmhouse that greets visitors to Heyday Farm on Bainbridge Island. Right away, guests are met with beautiful flower gardens, country architecture and the smiles of staff passionate about their work. The front lawn is surrounded by a perfectly selected flower garden that […]

Posted inAt Home

Sweet Potatoes

Is it a sweet potato or a yam? Much confusion abounds as to whether they are the same thing or not, and what, if anything, is the difference. Unless you visit an ethnic-foods market that imports vegetables from Africa, it is doubtful that the long, red skinned tuber offered for sale is a yam. Yams […]

Posted inGarden

What is Eating My Plant?

The first land plant evolved a little over 400 million years ago. A few million years after that, the earliest known insects appeared. Then came land-dwelling slugs, amphibians, reptiles, dinosaurs, birds and mammals — all of them hungry and looking for a meal. Ever since, plants have waged an arms race with those that would […]

Posted inAt Home

Traditional Pumpkin Carving Techniques

Editor’s note: Are you among the estimated 64 million Americans who will be carving a pumpkin this Halloween! This excerpt was adapted from the newly published book “Easy Pumpkin Carving: Spooktacular Patterns, Tips & Ideas” can help you make the best jack-o-lantern on the block. Check out the book for more ideas. Do you know […]

Posted inGarden

To Water or Not to Water?

Wilting leaves. Sooner or later, everyone who gardens — from just a single house plant to a grand vegetable patch — will encounter a droopy plant. The remedy is a universally known response: Water the plant. Pour some water on it or set up a sprinkler. Just get water on it somehow. Everyone knows that, […]

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Massimo Italian Bar & Grill Rooted in Family Tradition

Surrounded by large windows facing out to Henderson Bay and sitting near a warm fire blazing on the stone hearth, Massimo and Cindy Terracciano tell the story of their lives. Their love, marriage, family and restaurant — no one part of it more important than the other — blended seamlessly together, creating a delicious and […]

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Canal Cookout an Adventure Outside the (Culinary) Box

Named by Forbes Traveler magazine one of the “prettiest towns” in America, Union appeals to summer vacationers and visitors alike. The breathtaking views, natural beauty, slow pace and recreational activities more than compensate for the off-the-beaten-path destination. But Lisa Leggett sees more than small-town charm. “There’s this certain style — I call it canal style,” […]

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