A casual drop-in to Intentional Table on Bainbridge Island is likely to reveal a spot not unlike other small shops strung along the island’s Winslow district and its many nooks and crannies. The 700 square feet of space is home to a demonstration … read more

Ole and Ellen Kvinsland would bust their buttons if they could see their homestead now. If they climbed into a time machine and dropped by for a visit, they’d find lots of changes to the old farmhouse, but they’d also find the important … read more

Let me clue you in on a baking dish that will make life easy and fun. Some will remember the delightful dishes and cookware that accompanied many a family meal. A lot of those items were Pyrex, a U.S. product that reached the … read more

There is no shortage of luxurious homes in Canterwood, the exclusive, gated community in Gig Harbor. The home of interior designer Nancy Finneson’s clients is no different. Fronted by a driveway that curves gracefully between well-manicured greenery, the home’s front porch stretches up … read more

Large or small, a well-designed and organized kitchen can save you time, money and make preparing meals safer and more pleasurable. So whether you have a small organization budget or are planning on remodeling or building, feast your eyes on the hidden treasures … read more

I recently read a great WestSound Home and Garden Magazine article by Molly Erin McCabe, “Much Ado About Countertops.” The topic of countertops has fascinated me for some time — a level, utilitarian surface that ends unobstructed or with a wall. How does … read more

Countertops are the workhorse of both the kitchen and the bathroom. They perform a myriad of tasks including food preparation, writing surface for bill paying and homework, buffet serving space, supporting small appliances, facilitating daily hygiene routines and more. They are subjected to … read more

Fall is here. Golden and red leaves are dominating the airway and transforming the Earth with a new, patterned blanket. The once-prevailing basil is bowing now, as if to say, good performance, curtain going down. A few weeks back that basil bush was … read more

There’s a lot of basil out there this time of the year, but it has reached the end of the season. Folks are scrambling to use and process the fresh aromatic leaves — drying and making yummy basil butter and pesto concoctions. Basil … read more