With our home office based on the Kitsap Peninsula, The Content Scout is reminded daily just how lucky we are to have the ease of spending on time to work and play out on the water. Feeling ever so fortunate to not only … read more

Preserving farmland is an indispensable part of Erin Smith’s life. “I want to save farmland,” he shares. “I believe the best way to prevent farmland from turning into developments is to incentivize its use as farmland. In other words, make it easy to … read more

The new school year is just around the bend. The back-to-school season can be a hectic time for parents, guardians and kids alike, as it means everyone needs to be back on a daily schedule, and homework, tests and after-school activities are back … read more

The U.S. Navy brings many people to the shores of Kitsap Peninsula. Some of them come and go. Some recognize the beauty of the peninsula as the home of their heart. When Kimbra Wells Metz and her children first disembarked here, they had … read more

As is typical with many things in life, when it comes to birds, people gravitate toward the ones with visual beauty. While birders are thrilled to see a drab-looking rarity, nonbirders get excited about birds that look the best. Not surprising, colorful birds … read more

I’ve been making this salad for 20 years and have tweaked it enough times to make it my own by now. This salad is best at the height of summer, when fresh corn, beans and tomatoes are at their peak of flavor. I … read more

Has your outdoor exercise become routine? Since early 2020, many people headed outdoors to stay fit. The natural world offers many of the benefits of a gym, but sometimes we need a reminder to boost our sense of play and our sense of … read more

Disc golf, which got its start in Southern California back in the early 1970s, used to be considered something of a “hippie” sport because of its deep roots connected to the throwing of Frisbees and the wearing of tie-dyed shirts and so on. … read more

The rosé season is upon us, and pink wine is all the rage. Not the pink, white zinfandel your mother (or maybe even you) used to drink, but dry, crisp wine made from red wine grapes. To make a rosé, you can start … read more