If you’re like many people, you feel good when you are able to toss items into the recycling bin instead of the trash. But a new report suggests that many of those “recyclable” labels on your products may be misleading, and that much … read more

Add fruit to your breakfast with this take on French toast, which includes a mixture of berries, bananas and vanilla yogurt wrapped in tortillas and topped with a dusting of powdered sugar. Find more breakfast recipes at Culinary.net. Fruity Yogurt French Toast Wraps … read more

Once upon a prehistoric time, the deciduous Ginkgo biloba grew around the globe. When we look at this tree, we witness a living link to a primeval time, long before mammals became prolific on the planet. Under the tree’s tall canopy, the dinosaurs … read more

With the opening of Maynard’s Restaurant in Silverdale, Chef Maynard “JJ” Meland’s dream of feeding people in a unique and sustainable way has become a reality. The son of a chef, and cooking professionally himself for more than 25 years, Meland has had … read more

The pressure is on, deadlines are looming, and stress levels are nearly maxed out. Cue the pizza order, drive-through stop or late-night run for ice cream. We’ve likely all been there. Whether it’s work stress, school assignments or a meeting gone horribly wrong, … read more

If you have not already joined one of WSU Kitsap Extension’s “Art of Science “events, you will want to put it on your list of things to do in Kitsap County. Events combine hands-on art workshops with opportunities to learn about local environmental … read more

If ever a vegetable has caught the attention of dieters and gourmands alike, it is the trendiest of all vegetables in 2020 — cauliflower. Versatile, low in carbohydrates and calories and with a mild and non-distinctive flavor, cauliflower lends itself to an amazingly … read more

The room buzzes with excitement as people gather, serve themselves some refreshments and find their seats. The artist instructor prepares palettes of paint, distributes brushes and socializes with each of the guests, and then the fun begins. Most of the time, everyone in … read more

I don’t know if I think these are a Christmas food or a Valentine’s Day food. Truth is — they work for both. They are so elegant and beautiful — once you drizzle them with cream cheese frosting or whipped cream, you’ll be in heaven and you’ll want a kiss. … read more