Tag: vegetables

Permaculture Garden

Permaculture Garden Becomes Museum of Edible Trees

In the middle of Bainbridge Island, there is an unusual garden gem. “This started out as a permaculture project, but mostly I just have a lot of fun with trees,” says Mark Shaffer. In 1978, Shaffer and his wife, Susan, purchased 1908 farmhouse … read more

The Loft in Poulsbo, Washington

The Loft at Poulsbo has Something for Everyone

Waterfront dining is always popular, but even more so when the food is “fresh, local and delicious,” as The Loft in Poulsbo proclaims on the front cover of the crisp-white menu. Chef Michael Bucholz believes that food should be made from scratch, using … read more

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Heirloom Tomatoes
In the Market Now

Heirloom Tomatoes

No matter how you say it – “toe-MAY-toe” or “toe MAH-toe” – there is no doubt these luscious, juicy fruits are at the top of the list for late-summer, garden-to-table enjoyment. Tomatoes are the No. 1 produce grown in home gardens, and frequently … read more

For more color, add a large container to the garden.

Always a Dark Side in the Garden

Welcome to the dark side. Almost every new gardener wants a garden full of flowers. Usually the flowers on their wish list come from plants that need full sun. And tomatoes — almost everyone wants to grow tomatoes. Yet it is going to … read more

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Canned Vegetables

Pressure Canning a Great Way to Preserve Your Garden Bounty

Editor’s note: This is an excerpt adapted from the book “Modern Pressure Canning,” recently released by Quarto Publishing Group USA Inc. The glass clinks gently in the hot, soapy water as I wash my jars for this year’s canning. Sitting on the counter … read more

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edible garden tour

Manette to Host Edible Gardens Tour

Has gardening been on your mind but you don’t know where to start? The Manette Edible Garden Tour is one idea. The biannual tour, now in its fifth year, is geared to aspiring local gardeners who wish to learn from Manette’s veteran gardeners, … read more

Mossback

The Collaborative Farm-to-Table Spirit of Mossback

Mossback. It’s a slang term for anyone who prefers the gray drizzle of the Pacific Northwest to its elusive, sunny days. And we all know what happens sans sunlight — moss grows. Except in Kingston. There, Mossback is a restaurant with an ever-changing … read more

Rose garden, pond and waterfall in the Becks' garden
Gig Harbor Garden Tour

Gardens — Oh, the Stories They Tell

This year’s Gig Harbor Garden Tour is going to tell some enticing stories about gardens and how they came to be. Each garden, no matter how small or large, simple or exquisite, has a story to tell. Now in its 21st year, the … read more

The Sip
The Sip

Dinner Changes Everything

It started as a way of helping girls who were being sold into human trafficking and turned into something much more than expected. Kelly Welk, owner, event designer and top dreamer at CiderPress Lane, heard about Seattle nonprofit Rescue Freedom International, whose goal … read more

Pony Up Rescue for Equines
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