Tag: cooking

BLOG POST

peach pie

Recipe for Fresh Peach Pie

From the hearty and warm flavors of winter to the bold, rich and bright flavors of summer, herbs and spices are not only a delicious and better-for-you addition to any dish, they can transform it into unforgettable memories. June 10 is National Herbs … read more

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Hawaiian Huli Huli Chicken

Tips and Recipe for Heart-Healthy Lifestyles

As you plan your summer fun, think also about adopting healthy habits that can help keep your blood pressure under control. When your blood pressure is consistently high — a condition called hypertension — blood flows through arteries at higher-than-normal pressures. This can … read more

KBIS
Design|Build

What’s Hot, Accessible and Sustainable

The recent Kitchen and Bath Industry Show (KBIS) 2023 at the Las Vegas Convention Center drew an amazing post-COVID crowd of 40,000 attendees, with 500 exhibitors covering 400,000 square feet of exhibit space. An unprecedented number of new products made their debut, making … read more

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energy bites

Recipe for Simple, Sweet Energy Bites

Having enough energy and fuel to make it through a long day can be challenging. No matter if you’re a stay-at-home parent, corporate worker or small-business owner, having a high energy level that lasts throughout the day is important for both you and … read more

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& VIDEO

Biscuit-Sausage Mushroom Casserole

Recipe for Biscuit-Sausage Mushroom Casserole

When you need a breakfast to feed a large group, this Biscuit-Sausage Mushroom Casserole is a perfect option. The savory aromas of sausage and bacon are almost sure to have your guests standing in line with a plate and fork in hand. For … read more

Daniel Ratigan, chef, The Fireside Restaurant
The Chef's Favorites

Chef Daniel Ratigan

The Fireside Restaurant is located in the beautiful Port Ludlow Resort across the Hood Canal Bridge in bucolic Port Ludlow — a mere 45 minutes from Bremerton. Fireside chef Daniel Ratigan offers the bounty of local farms, along with artisan meats and cheeses, … read more

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easy brunch quiche

Recipe for Easy Brunch Quiche

The same old brunch menu week after week can become tiresome and dull. It’s bland, boring and your tastebuds get used to the same flavors repeatedly. It’s time to add something new to the table with fresh ingredients and simple instructions to enhance … read more

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harvest salad

Recipe for Harvest Bowl Salad with Balsamic Vinaigrette

For those seeking to be more health-conscious, the idea of eating nutritiously seems simple. However, understanding what’s truly “good for you” can sometimes be confusing. Avocados From Mexico conducted a survey and found that while 76% of respondents believe fat is an essential … read more

Time to eat
Barb's Open Kitchen

Asparagus Quiche

There is no other vegetable that speaks to spring like asparagus. It emerges from the bare ground when soil temperatures reach about 50ºF and grows rapidly for two to three weeks. Gardeners who grow asparagus understand the difference in size of the stalks, … read more

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