The options for live music venues on this side of the Sound are abundant, varied and growing. In addition to those larger performance halls or theaters that feature touring acts, it’s those burger joints, pubs, coffee houses and local watering holes, many of … read more

Cod with Minted Pea Veloute and Orange-Radish Salad (Serves 4) For Cod Preheat oven to 425ºF. Place four 4-6 oz. cod fillets in foil boat and drizzle with 3 tablespoons butter, juice of 1 lemon, salt and pepper. Bake for 13 minutes or … read more

Hotter and drier weather in the Pacific Northwest this summer could set the stage for a long and intense summer wildfire season, according to the Washington State Department of Health. More wildfires create the potential for more smoke to drift into our region, increasing … read more

Begin building tiny, healthier practices into routines you already have to help make it easier to establish habits you can stick to. This concept is called “habit stacking,” and it can help you improve habits from morning to night. Consider those busy mornings … read more

Ah, summertime — the season of sun-kissed afternoons, lazy beach days and the tantalizing sip of a chilled glass of rosé. With its delicate hues and lively flavors, rosé embodies the essence of summer in a single glass. Let’s explore some locally made … read more

The 2nd Annual Kitsap Farm Tour takes place from 10 a.m. to 4 p.m. Sunday, Aug. 11. This is an opportunity for you to visit 11 farms across Kitsap County in a one-day, self-guided tour. The farms feature family-friendly activities, animal experiences and … read more

Are you worried about your kids staying indoors with too much screen time? Studies find that between their phones, computers, and tablets, kids are spending up to seven hours a day staring at screens. As a parent, you want your child to be … read more

It’s easy to fall into a dinnertime rut, cooking the same meals with the same ingredients time and again. When your family is in search of a delicious way to shake things up in the kitchen, consider new ways to cook favorite dishes … read more

For Brandon Hesher, opening and owning a restaurant is his blood. Growing up, his father and grandmother were both chefs, and their family owned five restaurants. At just 7 years old, he started working in the kitchen with his dad making breakfast together. … read more