In the early ’70s, my husband’s job took us to Yuba City, California, which lies at the confluence of the Yuba and Feather rivers. The region is a lush growing area for almonds, walnuts and peaches. Our next-door neighbor’s mother grew several varieties … read more

Daylight is burning more hours and highlighting the new plant catalogs scattered across your desk. It is gray outside, with many months left to fill with drizzling precipitation, cold wind and storms. You cannot wait to get outside and grab a handful of … read more

Passing through Ellensburg in pear season, one is compelled to stop at a fruit stand and be enraptured by the presence of firm, ripe, voluptuous pears. Pears can be red, green and yellow in color, and they grow in sizes from prune-sized seckels … read more

Whether you use them as a snack, as a special ingredient in recipes or to inspire new dishes, Northwest-grown sweet cherries are one delightful way to celebrate the summer season. Ripened on the tree and generally harvested, packed and ready for sale within … read more

While it is the responsibility of the U.S. of Agriculture (USDA) to ensure food safety, the agency’s broad guidelines can fall short of the minute details many consumers desire. Also, due to the size and workload of the USDA, reports on the safety … read more

What is the big fuss about buying organic produce and organically grown meats, as opposed to those products that are conventionally grown? Budget-conscious buyers will usually opt for the lesser-priced option, which typically, but not always, is conventionally grown. Next to price, the … read more

A walk through Lisa and Glenn Eastep’s garden makes it clear that creative minds are at work here — from the clipped gables and rolled-edge roof of the cottage-style home they designed to the inviting, arched entry gate and the foliage colors that … read more

Just a spoonful of sugar helps the medicine go down. So goes the famous song, “A Spoonful of Sugar,” sung by Julie Andrews in the classic Disney movie “Mary Poppins.” Not intended to be about liqueur; however, the song hints to why liqueur … read more

Welcome to Farmer Rosie’s, a come-as-you-are kind of place. Meet an old friend for breakfast or make a new one. Arrive on foot, by bicycle or on horseback, or drive on up. Relax in the sun, indulge in that second lavender shortbread cookie … read more