Featured

Featured Articles from the West Sound. These are the highlighted articles from WestSound Magazine.

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mower

Stay Safe as You Get Back Outside to Work on Your Lawn and Backyard

Spring is coming, and as we get out our lawn mowers and other outdoor power equipment from storage to work in our yards, businesses and other green spaces, it’s important to put safe practices in place. “Think safety first,” says Kris Kiser, president … read more

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hardwood floor care

Tips for Hardwood Floor Care for Lasting Value

Solid hardwood floors are beautiful and timeless, adding value to any property. However, there’s a misconception that real hardwood floors are difficult to maintain. The truth is that they can last for decades, as long you follow a few simple steps on a … read more

A marsh wren creates its own cloud while singing on a frosty morning in early spring by the Clear Creek Trail in Silverdale.

Vociferous and Vicious — The Tiny, Yet Mighty Marsh Wren

Some people like to talk. Gregarious folks never run out of things to say, nor do they seem to tire of speaking. Others are quieter and only talk when it’s necessary. It is the same in the world of birds. Some birds call … read more

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Brunch Fruit Tart

Recipe for Brunch Fruit Tart

Whether it’s a weekend celebration or a simple morning bite on the go, it’s often said breakfast is the most important meal. Starting off your day with some fruity nutrition is a sweet way to add vitamin C to your diet without skimping … read more

Teri Cole
Teri's Tips

I Love Winter!

As it gets chilly and the temps drop, I always wish for a beautiful snowfall, which is so good for the garden. A blanket of snow insulates the plants and allows a slow and deep watering as it melts away. As my garden … read more

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Will Grant and his pizza oven

Local Pizzeria Owner Part of Guinness Book of World Record Event

Will Grant, the owner of That’s A Some Pizza on Bainbridge Island and Sourdough Willy’s Pizzeria in Kingston, traveled to Tulsa recently to join World Pizza Champions in partnership with The University of Tulsa and set a new world record for World’s Largest … read more

Adam Sawasy, Chef, Butcher & Baker
The Chef’s Favorites

Chef Adam Sawasy

Chef Adam Sawasy and his team offer menu items as well as curated finds in their Provisions Market, located in the historic town of Port Gamble. Butcher & Baker Provisions features a boutique type butchery and bakery and seasonal menu, keeping a few … read more

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Black-Capped Chickadee

Put Your Citizen Scientist Hat on for the Great Backyard Bird Count Feb. 17-20

The 26th annual Great Backyard Bird Count (GBBC) takes place Friday, Feb. 17, through Monday, Feb. 20 — and everyone is invited to participate. Bird and nature lovers everywhere unite in the effort to tally as many of the world’s bird species as possible over these … read more

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Pesto Pasta Salad

Recipe for Pesto Pasta Salad

Starting the new year with fresh intentions, whether you’re trying to reset for 2023 or simply add more greens to your meals, begins with delicious, nutritious and easy recipes. With more than 100 varieties of fresh, healthy and convenient ready-to-eat salads, Fresh Express … read more

Pony Up Rescue for Equines
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