The Key Peninsula Civic Center invites everyone to its annual fundraiser Crab Feed on Saturday, March 12, 4-7p.m. In addition to the very fresh Pacific Coast Dungeness crab, the dinner will include spaghetti, salad, garlic bread and coffee and tea. Soda, beer and wine for will be available for an additional cost. All proceeds benefit the […]
food
Posted inBlog, Featured, Gardeners Corner
The Mystery of ‘Potato Hollow Heart’
I love a good mystery, and the garden provides many puzzles. Sometimes I am stumped, but it sure is satisfying when the solution presents itself! Last spring, I decided to make use of some rotting pallets we had set aside. The wood was pretty far-gone, and I thought I could bury it under some compost […]
Posted inAt Home, Blog, Featured
Recipes for Game Day Grub
When game day arrives and friends and family are gathered around the big screen to cheer your team to victory, the only thing missing is some great grub to make the celebration complete. Putting together an all-star spread is actually easier than you may think. Simple recipes featuring high-quality ingredients make it possible to serve […]
Posted inAt Home, Blog, Featured
Tips to Bake Pastries from Scratch
Even for talented cooks, dessert can be a different story, especially when you go beyond baking mixes to make pastries from scratch. “Pastries, and the doughs that give them life, have daunting reputations, but they’re not as complicated as they sound,” says Russel Van Kraayenburg, food blogger and author of the new recipes and ratios […]
Posted inFeatured, Food & Entertainment
Authentic Italian Cuisine Steeped In Deep Family Traditions
Via Rosa 11 (Italian Kitchen & Market) is a vibrant Bainbridge Island business that grew from the roots of owner Pino Sordello’s heritage. The ambiance is that of stopping by a friend’s home, entering through the kitchen door and being greeted with a friendly smile and the fragrance of delicious, authentic sauces bubbling on the […]
Posted inFeatured, People & Places
Cooking Club Brings Food and Friends Together in the Kitchen
Learn. Cook. Eat. Drink. Laugh. This is the mission statement of the Gig Harbor Cooking Club, an eclectic group of amateur chefs who have formed lasting friendships through food. The club began two years ago, after one member spent a month in Korea. While in Korea, she went to a cooking school in Seoul and […]
Posted inAt Home, Blog, Featured
Swap Salt for Herbs and Spices in 2016
Making a New Year’s resolution? Don’t forget salt. Most Americans consume about a 1,000 milligrams of sodium over the amount recommended by nutrition and health experts. New research shows cooking with spices and herbs could help you ditch the saltshaker and meet sodium recommendations. Keeping a resolution to cut salt from your diet is easy. […]
Posted inAt Home, Blog
Green Living: Recycle Your Cooking Oil
Fats, oils and grease from kitchens can impact sewer systems in a big way. When poured down a drain inside the house, these items can quickly damage or clog sewage pipes. Whether your house is on a septic system or connected to a public sewer system, items like fats, oils and grease can impact your […]
Posted inFeatured, People & Places
The Perfect Gift — Hand-Dipped Holiday Chocolate
Hand-dipped. Carefully crafted. Family recipes. Locally made. Quality ingredients. There is nothing like handmade chocolate. Who wouldn’t want to receive a beautiful box of chocolates as a holiday treat? Candy and chocolate have always been a part of holiday celebrations, and in the West Sound you can choose yours from some of the finest chocolatiers […]