In the 1980s I worked for the Tacoma Park District at the W.W. Seymour Conservatory and at the Point Defiance Greenhouses. We had a little gift shop at the conservatory with plants for sale. Occasionally we would get a customer who wanted advice … read more

On Jan. 2, the phones start to ring at our office. People are done with the holidays and feeling the pinch of needing more space — so they want to remodel. When do they want to start? Oh yes, what we jokingly refer … read more

Each year, thousands of chum salmon (Oncorhynchus keta) return from feeding in the open ocean to the stream they hatched three to five years earlier. In Gig Harbor, the chum salmon migration takes place in the late fall and early winter, long after … read more

My experience with apples did not extend much beyond Fuji, Honey Crisp and Jonagold before attending the Peninsula Fruit Club’s Fall Fruit Tasting Show this October at the Silverdale Community Center. I was thrilled to see 175 different types of apples grown in … read more

With the onset of fall and chilly mornings, our motivation to pop out of bed each workday and dash to the shower wanes. Many of would prefer to stay snuggled under the warmth of our bed covers. However, there is a way to … read more

This year, Halloween falls on a Friday, and all Kitsap County law enforcement agencies will be out on the roads working to keep our ghosts and goblins safe. It will be dark, it could be raining, and drivers as well as pedestrians will … read more

Now that fall is upon us, I have started to notice the changing leaves on my way to and from the office. The beautiful colors of fall always bring a smile to my face, but the mess that follows from falling debris quickly … read more

I recently read a great WestSound Home and Garden Magazine article by Molly Erin McCabe, “Much Ado About Countertops.” The topic of countertops has fascinated me for some time — a level, utilitarian surface that ends unobstructed or with a wall. How does … read more

At a restaurant in Seattle recently, we opted for the privacy and comfort of booth seating. When our dinners arrived, however, we ended up eating with high elbows. As it happens frequently in restaurants, the banquette/booth seat cushions were simply too low in … read more