Many people who own pets in Kitsap or Mason counties are familiar with Jeff Berger — especially if they take their pets to Christmas photo sessions at the Kitsap County Humane Society or the Humane Society of Mason County. To them, of course, Berger is known as Santa. For years, he’s been a fixture at […]
recipes
Five Tips for a Happy and Healthy Plant-Based Thanksgiving
Thanksgiving is such a great holiday. We take time to be with our loved ones and be thankful for our relationships, our health and our opportunities. It’s a time to celebrate the harvest and all of the wonderful flavors and colors and textures of autumnal foods — and the best part? All of the best […]
A Non-Traditional Twist on Turkey
Although much is made about the traditional family gatherings that abound this time of year, some of your most anticipated events of the season may actually revolve around your closest friends. With everyone contributing a dish, friend-focused potluck celebrations are the perfect time to put a unique spin on traditional dishes for a modern approach […]
Pumpkins and Squash: Beyond the Jack-o-lantern!
Cooler temperatures and shorter days evoke the primal instinct in us to walk along leaf-strewn pathways, set in stores for the winter, and look forward to warming soups and luscious baked goods from our ovens. Perhaps no other foodstuff is better suited to long-term storage and usefulness in so many recipes than those of the […]
Blueberries — Power Berries
I love blueberries! Each year, I look forward to the first time I get to slide those little globes between my teeth and pop the purple ambrosia over my tongue. Luckily our cafe’s main farmer, Paul Gregory, has a blueberry CSA, so we get them fresh every year. Kitsap has a u-pick farm on Bainbridge […]
Two Autumn Recipes You’ll Love to Bake
As the seasons shift from summer to fall, you can begin looking forward to warm flavors and fresh inspiration. Below are two recipes from the Wilton Test Kitchen, which created new takes on favorite comfort foods inspired by the 2015 Baking and Decorating Trend. Middle Eastern and North African flavors have become increasingly popular ingredients […]
Turning Zucchini Excess into a Yummy (but Overflowing) Casserole
What do you do with a zucchini the size of a small pony, enough basil to fill a wheelbarrow, so many small tomatoes that could choke a dragon, and ample packages of moose meat in the freezer? These items in themselves come with a million recipes. Zucchini this, zucchini that… I wasn’t about to go […]
Blend Late Summer Produce to Make Sauces, Sips and Soups
Want to get the most out of late summer’s fresh fruits and vegetables? Look to your blender and spice rack to puree seasonal produce into refreshing sips, chilled soups and savory sauces. “We’re in peak farmers market season with an abundance of juicy, red tomatoes and leafy greens,” says Chef Kevan Vetter of the McCormick […]
How to Sweeten Summer Celebrations with S’mores
Whether it’s a backyard barbecue, a block party or movie night, you can sweeten summer fun and celebrations with an iconic treat. August 10, National S’mores Day, is a great reminder to make the most of summer. This year, consider going beyond the classic S’mores recipe that family and friends have been enjoying for decades. […]
