“A treasure in a bottle” is a common phrase used by a wine club member to describe the wines that are produced by Eleven Winery, a treasure in itself found on Bainbridge Island. Eleven wines are the product of a rare combination of science, heart, hard work and a driving desire to do good. Matt […]
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The Wine Cabinet — White Wine and Some Recipes for the Summertime
Many of my readers prefer red wine, but this column is devoted to white wine for summertime. It’s time to think of summer entertaining and there’s nothing more refreshing than white sangria. White sangria is a dry white wine that has sweet fruit added to it. Look for a dry, crisp and unoaked white wine. […]
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The Wine Cabinet — Late Harvest, Ice and Port Wines
St. Valentine’s Day is always a special day at our house for a number of reasons: It’s the day we celebrate love, especially love of family because it was my father’s birthday. Marrying my wife was the best thing I’ve ever done in my life; we raised four lovely daughters and two sons; both sons […]
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The Wine Cabinet — Washington State Port Wines: An Excellent Gift for Thanksgiving and Christmas
If you’re looking for a Thanksgiving or Christmas gift to give a wine lover, take a look at the many port wines made by our excellent Washington state wineries. In the United States, there is a problem calling wines “ports” because it is a geographical name. An agreement signed in March 2006 between the United […]
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Wine on the Rock
Two of Bainbridge Island’s wineries are located in lush vineyards producing estate wines. Another’s tasting room was named Best Essence of Puget Sound by Seattle Met. A fourth shares patio space with a craft brewpub. Two are owned and run by women vintners. One is named after the smallest cog on a racing bike by […]
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Waterfront Dining at Gig Harbor’s Morso
At the corner of Peacock Hill and Harborview in Gig Harbor, Morso’s bright, apricot-colored umbrellas on the balcony beckon diners and wine enthusiasts to come up and enjoy the view. Well-appointed planters surround the outdoor dining area, and a fire table warms diners who choose to sit outside on a chilly evening. Listed as an […]
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The Wine Cabinet — Storing Wine
A reader recently asked, “What is the proper way to store wine that you intend to hold for some time?” Right after moving from Bremerton to Silverdale in 1998, another reader emailed me and asked if I knew anyone who was interested in a 50-bottle wine cooler he wanted to sell. My wife, Kathy, and […]
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The Wine Cabinet — Riesling Wine
Appreciation for riesling wines has never been as enthusiastic as one would expect. Its lack of popularity has confounded its winemakers as much as its history. The riesling vine is said to be traced back to Germany and the year 1435. Throughout the history of riesling, there are numerous writings about this grape, mostly coming […]
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The Wine Cabinet — Organic Wine
There appears to be an ongoing debate in the world of wine, and not just a little confusion, surrounding the terms “organic wine” and “wine made from organically grown grapes.” The same might be said about the terms “organic farming,” “sustainable agriculture” and “biodynamic farming methods.” Each winemaker, grower or farmer must abide by certain […]