Creating a crowd-pleasing holiday centerpiece starts with choosing a flavorful, tender cut of meat. This year, you can make a holiday roast to remember with an elegant cut from Omaha Steaks paired with this Red Pepper Cranberry Sauce to elicit rave reviews from guests. Find more recipes and tips to create a holiday dinner to […]
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Wine-and-Food Pairing Ideas for Every Course
The guest list is set, the menu is planned, and you’ve washed your best linens and dishes. Now for the wine list. A holiday meal can be made complete by choosing the right wines to pair with the foods you’re serving. But this can be a tricky thing, this wine-and-food pairing thing. Uncle Charlie only […]
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Harvey’s Butter Rum Batter — A Delicious Treat for The Holidays
Walk into the small office of Harvey’s Butter Rum Batter in Bremerton and one of the first things you notice is a framed poster of the 1950s-era movie “Harvey,” starring Jimmy Stewart. If you’re unfamiliar with the tale, Harvey was an invisible rabbit that Stewart’s character — a wealthy drunk — consulted with on just […]
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Recipe for a Fast, Filling Spanish Potato and Onion Omelet
A filling yet nutritious breakfast is a productive way to start any day, especially one loaded with flavor. Spanish Potato and Onion Omelets are simple to make and pack plenty of protein with diced ham and eggs paired with the complementary tastes of onion and potatoes. Find more recipes at Culinary.net. Spanish Potato and Onion […]
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Quick and Easy Pumpkin Bread Recipe
Fill your house with the aroma of fall with warm slices of this Pumpkin Loaf dolloped with butter. Find more seasonal dessert recipes at Culinary.net. Pumpkin Loaf Ingredients: Instructions: Heat oven to 350 degrees. Prepare loaf and muffin pans with nonstick cooking spray. In bowl, whisk eggs. Set aside. In separate bowl, sift flour, baking […]
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Wine Cocktail Recipes
I’m a wine lover at heart and love a good glass of whatever the weather, season, food and mood call for, but sometimes I like to mix things up (literally) with a cocktail. Here are some of my favorite cocktail recipes that really shine with wine as an added ingredient. Frosé (frozen rosé) has taken […]
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4 Fall Recipes Using Grapes
By incorporating versatile ingredients into your holiday cooking, you can make a vast array of tasty seasonal goodies. For example, California grapes are abundant throughout the holiday season and add taste and visual appeal to dishes of all kinds, including in the recipes provided below for Seared Salmon with Spinach and Grapes, Grape Caprese Salad […]
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Farm-Fresh Tomatillos (and Salsa Verde)
Autumn brings the final ripening of the garden, and tomatillos are at their sweetest-best as the vines begin to decline. Tomatillos, or “husk tomatoes,” are native to Mexico and have been cultivated since pre-Columbian times. A member of the nightshade family (Physalis), they grow wild throughout the Americas except in the coldest zones, as they […]
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4 Peanut-Powered Protein Recipes for Family Meals
Sitting down for a homemade meal may feel harder to come by these days, but recipes that are both nutritious and flavorful can help bring your loved ones together at the family table. From morning to night, these breakfast, dinner, side and dessert recipes from the Georgia Peanut Commission provide power-packed solutions loaded with protein […]