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A Berry Balanced Breakfast Recipe

Add fruit to your breakfast with this take on French toast, which includes a mixture of berries, bananas and vanilla yogurt wrapped in tortillas and topped with a dusting of powdered sugar. Find more breakfast recipes at Culinary.net. Fruity Yogurt French Toast Wraps Ingredients: Instructions: In medium bowl, combine blueberries, strawberries, bananas, yogurt and granola. […]

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Red Velvet Waffles

I don’t know if I think these are a Christmas food or a Valentine’s Day food. Truth is — they work for both. They are so elegant and beautiful — once you drizzle them with cream cheese frosting or whipped cream, you’ll be in heaven and you’ll want a kiss.

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The Versatile Peaches

In the early ’70s, my husband’s job took us to Yuba City, California, which lies at the confluence of the Yuba and Feather rivers. The region is a lush growing area for almonds, walnuts and peaches. Our next-door neighbor’s mother grew several varieties of peaches on a 6-acre orchard, and as there was a labor […]

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A Decadent Dessert Pizza

Pizza and dessert are two things nearly any crowd can agree on. Combining classic rocky road ingredients — chocolate, marshmallows and peanuts — on a giant cookie crust makes for a sweet treat that’s perfect for a crowd and can be sliced and eaten with your hands. Find more dessert recipes at Culinary.net. Rocky Road […]

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How to Make Crème Brûlée

Dazzle your guests with a decadent dessert like this crème brûlée. With a rich and creamy filling topped with a sugary crust, these individual-sized sweets can provide a perfect ending to nearly any get-together. Watch the video to see how to make the crème brûlée. Find more dessert recipes at www.culinary.net. Crème Brûlée Ingredients: Instructions: […]

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Red Velvet Beet Cupcakes: The Healthy Valentines Treat You Need

Valentine’s Day is traditionally filled with sweets, chocolate and baked goods — but who said it can’t be healthy, too? These red velvet beet cupcakes are baked with a secret nutritious ingredient: beets. Surprisingly, the taste of beets does not overpower; in fact, it can’t even be tasted in this recipe. These cupcakes, seasoned with […]

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