Poulsbo’s ChocMo is a business that never stands still. From its original beginnings as a tiny chocolate shop, it has evolved into a full-fledged restaurant that continues to surprise. Case in point: A new lunch menu being introduced this fall that takes the focus off sandwiches to include more entrees. Keeping up with the tradition […]
Food & Entertainment
The West Sound offers an abundance of wonderful restaurants, bakeries, and fresh food. Each issue features an eatery with interviews and photography. We also spotlight local artists and offer in-depth reviews for your perusal. These articles are only a sample of what we have in West Sound Magazine each issue — subscribe to the print version today to see all of what we have to offer!
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The Wine Cabinet — Sweet Wines
A wine is rendered sweet due to its residual sugar (RS) content. Sweet wines are usually named ice, late harvest, fortified or dessert wines and can be either red or white. The wines selected herein can be found in many of the local wineries and local stores. When grapes are brought in from harvest, they […]
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The Wine Cabinet — Sparkling Wines
There are a wide variety of sparkling wines made throughout the world. Lets first establish the idea of champagne vs. sparkling wine. Sparkling wine can only be called champagne if it comes from the region of Champagne, which is just outside of Paris. Further, champagne can only be made using chardonnay, pinot noir and pinot […]
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‘Chef Fight Night’ a Treat for Foodies
Are your ready for a fight? Gig Harbor’s NetShed No. 9 has found a wildly successful formula with its organically grown Chef Fight Night (think “Top Chef” or “Chopped”), all while finding a way to utilize its beautiful waterfront facility in the evening after the normal breakfast and lunch restaurant closes for the day. NetShed […]
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Master the Art of Grilling Perfection
To master the art of grilling, it’s best to start with a piece of high-quality meat. While some supermarkets have been responding to the consumers’ demand for transparency, it’s still a good idea to find a great local butcher shop and get to know the people behind the counter. Typically your local butcher can offer […]
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Occasions Coffee and Crepes: A Tiny Café with a Big Following
If you walk past the Occasions Coffee and Crepes “hole-in-the-wall” spot in Gig Harbor too fast, your first impression is likely to be that of a coffee/gift shop. Walk a little slower, and you many notice the menu by the door — and realize that there’s much more to the spot than meets the eye. […]
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Olympic Music Festival — Concerts in the Barn
Located on a 55-acre farm on the Olympic Peninsula in a restored vintage dairy barn, the setting is enchanting and the concerts feature world-class classical music performances all summer long. The grounds and barn are beautiful, and the barn has a rich history. Opening Celebration: Honoring Festival Founder Alan Iglitzin June 27 & 28: The […]
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Burrata Bistro and Paella Bar
Drive too fast through downtown Poulsbo, and you’ll likely miss the double restaurant in a solid-cement building on the edge of Front Street. But once you’re there, depending on which of two sides you choose, you’ll either discover an upbeat setting (at Paella Bar, on the left side of the building) or a romantic-mood atmosphere […]
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The Wine Cabinet — Origins of the Names of Wine
I have been curious about the origin of wines and their names since I began writing about wine in 1988, so I decided to start researching the information. Here is the first look, along with some tasting notes, so be prepared for more in the future. Cabernet Sauvignon The word “sauvignon” is believed to be […]