The official pastry of Wisconsin, the Danish kringle, is found in nearly every bakery in the Midwest. It’s baked, packaged and sold across the country during the holidays, from Thanksgiving through New Year. Even Trader Joe’s has started carrying its brand nearly year round. Kringle has origins hundreds of years old, probably brought to Denmark […]
Food & Entertainment
The West Sound offers an abundance of wonderful restaurants, bakeries, and fresh food. Each issue features an eatery with interviews and photography. We also spotlight local artists and offer in-depth reviews for your perusal. These articles are only a sample of what we have in West Sound Magazine each issue — subscribe to the print version today to see all of what we have to offer!
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Want to Host a Potluck?
Bringing together friends in your home and sharing a meal is one of life’s great pleasures. Consider a potluck. It will be a wonderful dinner with everyone contributing. 1. Choose a theme — (Fall harvest, Mexican fare, etc.) so everything will fit together. 2. Creat a guest sign-up — or even assign the dishes. The […]
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Holiday Entertaining
The holidays are upon us, and that means parties and gatherings of all kinds. Whether that’s your own Christmas dinner, a company party or a client-appreciation event, we’ve broken it down so you know how to make your party stand out among the rest. Ready? When throwing a holiday party of any sorts, it’s best […]
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The Superpopular Devoted Kiss Cafe
Stroll or drive by Devoted Kiss Cafe on Harborview Drive in Gig Harbor any morning or at lunch time, and there is sure to be a throng waiting for a table. Known for its delicious breakfast and lunch offerings, house-made cinnamon rolls and coffee concoctions, Devoted Kiss has been pleasing Gig Harborites and visitors since […]
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Sourdough
Sourdough is probably the oldest leavened bread known to mankind, and most likely it was discovered by accident. When grain flour is mixed with water and allowed to sit for an extended period of time, the result is a natural fermentation that produces yeasts found in the microbes of the flour and floating in the […]
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Comfort Dish Paired with Local Wine
Summer is a time for whites and rosé wines, enjoyed outside and definitely served cold. We’ve had an amazing summer full of sunshine in the Pacific Northwest, but as the temperatures cool down and the leaves start to fall, we’re craving big, bold reds to cozy up to. This area is full of great wineries […]
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Got ‘Cue?
It wasn’t long ago that craving for good barbecue would mean going to Texas, Kansas City, Memphis or North Carolina. There were only one or two places locally that even knew what “real” barbecue was, let alone customers who wanted it. But in the past five or six years, both the number of options and […]
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The Key Pen Farm Tour and Fiber Arts Show
For 15 years, “Fiber Arts: Threads Through Time” has been a focal event for the Key Peninsula Farm Tour. This free, family-friendly event returns to the Longbranch Improvement Club (LIC), located at 4312 Key Pen Hwy SW in Longbranch, on Saturday, Oct. 2, from 10 a.m. to 4 p.m. The farm tour takes place across […]
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The Lazy Susan — An Appetite for Life
Picture this: two full-of-life blondes, one from Texas and the other from California, who have joined hands to create a food-and-beverage blog called THE LAZY SUSAN. Their vision is to profile food heroes with authenticity, integrity and vivacity, covering artisan producers, restaurants, chefs, food trucks, farmers markets and more. Foodies of note, they now welcome […]