Gardeners know the benefits of digging in the soil. It elevates a person’s mood, improves mental and physical well-being, and the outcome is always good — added beauty or tasty nutritional food. But many of us are stuck indoors for the winter, have a lack of space to garden outdoors or just can’t get enough […]
kitchen
Posted inFood & Entertainment
Holiday Appetizer Soiree
Growing up in the ’50s and ’60s, Trudy Northover recalls her parents always hosting get-togethers for friends and family. Christmas was a massive celebration at their home. “Tech has taken so much away (web, email, etc.),” Northover says. “It’s such a gloomy time of year, so our appetizer party is a wonderful time to host […]
Posted inAt Home
5 Steps to Incorporate Universal Design into Your Home
As more homeowners opt to remodel their current homes for accessibility and safety, those concerns are particularly important in kitchens and bathrooms. Baby boomers should especially take into account the accessibility of their homes and improvements that can be made. Incorporate universal design strategies into your next remodeling project with this five-step guide from the […]
Posted inAt Home
How to Make Your Own Small-Batch Sauerkraut
When thinking of food preservation, many people have visions of some big-production, time-consuming project with dozens of jars to fill with pounds and pounds of produce. But that doesn’t have to be the case. The first thing most people say to me, after expressing a desire to learn to ferment or preserve something, is, “But […]
Posted inAt Home
It’s Pear Time Again!
Passing through Ellensburg in pear season, one is compelled to stop at a fruit stand and be enraptured by the presence of firm, ripe, voluptuous pears. Pears can be red, green and yellow in color, and they grow in sizes from prune-sized seckels to anjous as big as a fist. Pears do not ripen on […]
Posted inAt Home
Polenta with Sercial-Spiked Lobster Mushrooms and Collard Greens Makes for Perfect October Meal
Editor’s note: This is an adapted excerpt from “36 Bottles of Wine,” by Paul Zitarelli, recently released by Sasquatch Books. There you are, casually negotiating pizza toppings with your friends. Someone blithely mentions mushrooms. Heads nod around the room. Universal approval. Does a single member of the party stop and think this through? Is there […]
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Trends from Across the Pond
The latest in European kitchen, bath and furnishing accessories design was on display in April on the Salone del Mobile campus in Milan, Italy. The 57th combined exhibition of EuroCucina, the International Bathroom Exhibition and the International Furnishings Accessories Exhibition included 1,841 exhibitors from 33 countries, occupying just over 591,000 square feet of space. The […]
Posted inFood & Entertainment
The Loft at Poulsbo has Something for Everyone
Waterfront dining is always popular, but even more so when the food is “fresh, local and delicious,” as The Loft in Poulsbo proclaims on the front cover of the crisp-white menu. Chef Michael Bucholz believes that food should be made from scratch, using fresh, local and organic ingredients whenever available, as the seasons allow. He […]
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Barbara and Jim Rogers — Once Upon a Time…
Their love story began when Barbara and Jim Rogers met in a church youth group in Santa Barbara, California, while Barbara was in high school and Jim in college. Eventually young love blossomed into engagement and a wedding 54 years ago. In 1977, Weyerhaeuser transferred Jim Rogers to its headquarters in Federal Way. The couple […]