“Why would you want to buy that piece of swampland?” asked the strawberry farmer when Jim and Lynn McIntyre showed interest in a plot of land he had tried to cultivate. The land was full of rocks and wet clay, and a big … read more

“When the pandemic hit, I decided to plant a vegetable garden.” I’ve heard this from consultation clients and Plantrama listeners for the past three months, and my response is always the same. “Congratulations! You made a terrific choice.” I recognize that the stress … read more

Every garden needs a work area: a “behind the scenes” staging space where all the glories of the garden are dressed, groomed and rehearsed until they are ready to make their entrance. This can be a spot tucked away out of sight with … read more

Container gardens are a viable and popular cultivation option, especially for those who have limited sun-exposed spaces or are looking to start small and learn the basics of gardening. “Containers, whether bought or recycled, are a great place to plant herb and vegetable … read more

On Bainbridge Island, looking out onto Manzanita Bay, Navy veteran Al Philips has been assembling a collection of native plants around his home. Soon after purchasing his lot, Philips began landscaping. At first, he planted all sorts of plants, but soon a love … read more

About 20 years ago while living in Sandpoint, Idaho, Paul Kusche got bit by the dahlia bug. A food industry executive by profession, and the son of a landscape architect, he’s always viewed gardening as an important hobby and source of relaxation away … read more

Because everyone is spending more time in their own backyards now, parents are wondering how to create healthier lawns for their families. You might be surprised to learn that exposure to pesticides, herbicides and chemical fertilizers can be harmful, particularly for growing children. … read more

Variety is the spice of life. This year’s Gig Harbor Garden Tour truly exemplifies that old adage. From elegant, English-style greenhouses to sweet, pocket-sized gardens to big, community raised-beds bursting with herbs, fruits and vegetables, there is something for every garden taste in … read more

Editor’s note: This is an excerpt adapted from the book “Regrow Your Veggies: Growing Your Vegetables from Roots, Cuttings, and Scraps,” recently published by CompanionHouse Books. Living in a globalized world has many advantages. Of course, transporting people and goods is much quicker, … read more