“The general idea that I like most about a raclette evening is that it is a unique and engaging way to break bread with somebody, constantly communicating with people and getting feedback.” ~ Doña Keating Reinvented for the modern era, a raclette grill is the perfect addition to a dinner party or social gathering. Designed to cook […]
Food & Entertainment
The West Sound offers an abundance of wonderful restaurants, bakeries, and fresh food. Each issue features an eatery with interviews and photography. We also spotlight local artists and offer in-depth reviews for your perusal. These articles are only a sample of what we have in West Sound Magazine each issue — subscribe to the print version today to see all of what we have to offer!
Heyday Farm Brings Sustainable Food to the People
In the morning shade of a large, commanding horse-chestnut tree sits a bright-yellow farmhouse that greets visitors to Heyday Farm on Bainbridge Island. Right away, guests are met with beautiful flower gardens, country architecture and the smiles of staff passionate about their work. The front lawn is surrounded by a perfectly selected flower garden that […]
Wow your Party Guests with these 4 Easy Food and Wine Pairing Tips
Pairing wine with food is one of the joys in life. I love cooking a good meal and picking a delicious wine to go with it. With holiday parties and family gatherings in full swing, impress your guests with a delicious meal and perfect wine pairings. There are certain general rules to follow, but sometimes, […]
La Fermata — A Steady Presence in the Local Food Scene
Before Bremerton’s La Fermata Restaurant opens for business in the late afternoon, locals out walking their dogs or going for a run pause to wave through the windows at owner Sam Schicker, as she goes about her front-of-the house preparations. Schicker seems to know everyone. From the owners of newer neighborhood businesses like Elixir Fixer, […]
Time to Throw a Party
You are invited! Please join us as WestSound Home and Garden takes a look at the joys and challenges of entertaining. With a bit of preplanning and some sage advice from our entertaining experts, throwing a party can be as much fun for the host as it is for the guests. The candles are lit. […]
Serving the Community Through Music-Making
Going into college, Dick Heine had to make a choice between music and engineering. A band and orchestra brass musician since fifth grade, he’d played throughout high school and even spent four summers at music camp. Engineering, nonetheless, won — so Heine kept his trombone skills sharp by playing with the university orchestra. As he […]
McCloud’s Grill House
An affordable steakhouse with a relaxed atmosphere that welcomes families in a casual dining experience is a unique find in a restaurant. Andy Graham, the brains and energy behind McCloud’s “The No. 1 Steakhouse in Kitsap” tagline, has managed to create just that magical combination. Graham, a University of Washington business major who also has […]
Concerts at the Barn Create Community around Music
The inspiration for a singer-songwriter concert series in a countrified Kingston barn began with a wedding. When Poulsbo’s Chuck and Stacie Power decided to get married, they knew they wanted a local, rustic setting. Conveniently, Chuck Power’s cycling buddy, Mark Schorn, and Schorn’s wife, Lynn, had a barn on their Kingston property and enthusiastically agreed […]
Olalla Vineyard & Winery
It’s been almost two years since Mary Ellen Houston and her husband, Stuart Chisholm, purchased the Olalla Valley Winery in December 2015. Much has changed in that time, but much has stayed the same, as well. They still grow and harvest many of the grapes that were planted back in 2008 by Joe and Konnie […]
