Tag: food

BLOG POST

Turkey Curry
In the Market Now

Warming Winter Curry

There are as many different kinds of curries as there are cooks who prepare them. Once the basic sauce is prepared, nearly any combination of vegetables can be combined, meat added if desired, and a nutritious and delicious meal can be on the … read more

chocolate
The Sip

Do Chocolate and Wine Truly Make a Great Match?

When January arrives, some people are clearing out their pantry and eradicating the last of the Christmas cookies and sweet treats, but others are already looking ahead to the next holiday that wouldn’t be what it is without chocolate: Valentine’s Day. Out of … read more

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Holiday Deviled Eggs

New Recipes for Your New Year’s Eve Party

These recipes from Chef George Duran, host of TLC’s “Ultimate Cake Off” and Food Network’s “Ham on the Street,” make it easy to elevate your cheeseboard and serve up delightfully delicate puffed pastries. Each of these dishes features Jarlsberg cheese, which was created … read more

Slippery Pig Brewery

Slippery Pig Brewery — Proud of Being Different

To row single-handedly from Poulsbo to Seattle in a small rowboat requires propelling some 16 nautical miles through a major transportation waterway teeming with ferries, Alaska-bound cruise ships, container vessels and recreational boaters. It also demands navigation of the Ballard Locks, two gates … read more

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Apple Cider Pork Tenderloin

Recipes for Super Moms

I call it the Super Mom effect. You know that moment when you come home tired after a long day and, bam! There it is. Dinner. Cooked and simmering away on your counter because you had the foresight to throw a few ingredients … read more

Raclette Evening

Raclette Evening

“The general idea that I like most about a raclette evening is that it is a unique and engaging way to break bread with somebody, constantly communicating with people and getting feedback.” ~ Doña Keating Reinvented for the modern era, a raclette grill is the … read more

Heyday Farm

Heyday Farm Brings Sustainable Food to the People

In the morning shade of a large, commanding horse-chestnut tree sits a bright-yellow farmhouse that greets visitors to Heyday Farm on Bainbridge Island. Right away, guests are met with beautiful flower gardens, country architecture and the smiles of staff passionate about their work. … read more

The Sip
The Sip

Wow your Party Guests with these 4 Easy Food and Wine Pairing Tips

Pairing wine with food is one of the joys in life. I love cooking a good meal and picking a delicious wine to go with it. With holiday parties and family gatherings in full swing, impress your guests with a delicious meal and … read more

Garden to Glass

From Garden to Glass — and a Spoonful of Sugar

Just a spoonful of sugar helps the medicine go down. So goes the famous song, “A Spoonful of Sugar,” sung by Julie Andrews in the classic Disney movie “Mary Poppins.” Not intended to be about liqueur; however, the song hints to why liqueur … read more

Pony Up Rescue for Equines
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