Going into college, Dick Heine had to make a choice between music and engineering. A band and orchestra brass musician since fifth grade, he’d played throughout high school and even spent four summers at music camp. Engineering, nonetheless, won — so Heine kept his trombone skills sharp by playing with the university orchestra. As he […]
Food & Entertainment
The West Sound offers an abundance of wonderful restaurants, bakeries, and fresh food. Each issue features an eatery with interviews and photography. We also spotlight local artists and offer in-depth reviews for your perusal. These articles are only a sample of what we have in West Sound Magazine each issue — subscribe to the print version today to see all of what we have to offer!
Posted inFood & Entertainment
McCloud’s Grill House
An affordable steakhouse with a relaxed atmosphere that welcomes families in a casual dining experience is a unique find in a restaurant. Andy Graham, the brains and energy behind McCloud’s “The No. 1 Steakhouse in Kitsap” tagline, has managed to create just that magical combination. Graham, a University of Washington business major who also has […]
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Concerts at the Barn Create Community around Music
The inspiration for a singer-songwriter concert series in a countrified Kingston barn began with a wedding. When Poulsbo’s Chuck and Stacie Power decided to get married, they knew they wanted a local, rustic setting. Conveniently, Chuck Power’s cycling buddy, Mark Schorn, and Schorn’s wife, Lynn, had a barn on their Kingston property and enthusiastically agreed […]
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Olalla Vineyard & Winery
It’s been almost two years since Mary Ellen Houston and her husband, Stuart Chisholm, purchased the Olalla Valley Winery in December 2015. Much has changed in that time, but much has stayed the same, as well. They still grow and harvest many of the grapes that were planted back in 2008 by Joe and Konnie […]
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The Great Peninsula Cider Festival
Now in its fourth year, the Great Peninsula Cider Festival is one of the largest cider-themed events in the Pacific Northwest. Nearly three dozen regional cidermakers will share almost a hundred hard cider varieties at this year’s festival on Saturday, Sept. 30, 2017 from noon to 5 p.m. at Sehmel Homestead Park in Gig Harbor. […]
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From Farm to Truck
Welcome to Farmer Rosie’s, a come-as-you-are kind of place. Meet an old friend for breakfast or make a new one. Arrive on foot, by bicycle or on horseback, or drive on up. Relax in the sun, indulge in that second lavender shortbread cookie or piece of strawberry shortcake, and contemplate the many proven benefits of […]
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7 Wineries in One Day
The delicious aroma of paella cooking over an open fire mixed perfectly with the sweet smell of the summer air. The wine was selected to pair with the food and the setting was more like a garden party than a winery. Amelia Wynn Winery was my first stop of seven Bainbridge Island wineries during the […]
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Massimo Italian Bar & Grill Rooted in Family Tradition
Surrounded by large windows facing out to Henderson Bay and sitting near a warm fire blazing on the stone hearth, Massimo and Cindy Terracciano tell the story of their lives. Their love, marriage, family and restaurant — no one part of it more important than the other — blended seamlessly together, creating a delicious and […]
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The Wine Cabinet — Fletcher Bay Winery
During a recent visit to Fletcher Bay Winery on Bainbridge Island, owner and winemaker Jim Wilford and marketing director Brook Huffman talked about many things, since the winery was growing a lot and things were changing. For example, they have upped their overall case production from 850 to about 1,500 total gallons. Of those, 1,150 […]