Crowning the scenic waterfront beauty of Gig Harbor is the casual, fine dining restaurant Brix 25°. The restaurant’s Pacific Northwest menu offers seafood and meats with the finest provenance, creatively paired with locally sourced vegetables. Brix 25° offers a sharp, seasonally freshened menu and an imaginative cocktail list. The exceptional wine list features wines from […]
Tim Davis
Tim Davis is an award-winning photographer who lives with his wife in Kingston. Since their retirement to the area in 2018, they have been scouring Kitsap County, searching for the best dining choices, as well as the Pacific Northwest for worthy travel destinations.
Posted inPeople & Places
Chef Tamas Ronyai
Crabtree Kitchen + Bar in Poulsbo is freshening the overused term “farm to table.” The restaurant has shortened the distance from field to dining room for most of its beef and pork to 14 miles. That’s the distance from the Crabtree family ranch in Eglon to their kitchen in Poulsbo. The family are longtime Kitsap […]
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It Takes a Village
Legend has it that Kingston’s Fourth of July parade is the longest continually running Independence Day parade west of the Mississippi. And while the organizers may not be able to verify that statement, they challenge any town to prove it wrong. Today, the parade draws an estimated 3,000 to 5,000 revelers annually. Even a pandemic […]
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Chef Daniel Ratigan
The Fireside Restaurant is located in the beautiful Port Ludlow Resort across the Hood Canal Bridge in bucolic Port Ludlow — a mere 45 minutes from Bremerton. Fireside chef Daniel Ratigan offers the bounty of local farms, along with artisan meats and cheeses, with a menu that celebrates the best the local area and the […]